The road of wine and taste of Ukrainian Bessarabia
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The cuisine here is exceptionally tasty and diverse, just like the national composition of the region: more than 100 different nationalities live in Bessarabia, in peace and harmony. Brynza is a product that unites local residents. It is very useful: it contains a lot of calcium and phosphorus, easily digestible protein and vitamins, while its calorie content is only 260 Kcal.
The owners are constantly experimenting with it - mixing it with herbs, soaking it in wine. A good product is obtained every time, because the main thing in cheese is not additives, but high-quality milk at the base. Since the goats are kept on free range, the product is environmentally friendly. The neighborhood — the Danube Biosphere Reserve — helps in this.
Excursions in the city of Vylkove, at the "0" km, the Danube delta, the city of Izmail, the Izmail fortress, the Suvorov museum, the city of Bolgrad, TM "Kolonist" winery with tasting, the city of Bilhorod - Dnistrovskyi, the Akkerman fortress.
On the territory of the complex there is a summer shower, a toilet, a barbecue area, cutting tables for meat and fish. In front of the facade of the hotel building there is a cool avenue of vines.
There are water slides and other water entertainment for children on the beach, and you can rent deckchairs and jet skis. In the center of the resort area there are various attractions, shops, pharmacies, cafes, bars, discos, and a market.
This movement was founded in 1986 in Italy as a counterweight to fast food, unhealthy food and the loss of culinary traditions, phenomena that are familiar to residents of large cities.
Slow food encourages the development of regional cuisines, the use of ecologically clean, rural products, and most importantly, treating food as a ritual.
Slow food restaurateurs cook only from local products and thereby encourage gastronomic tourism, because in order to try a unique dish, you have to go to the place where it is prepared and get to know its culture.
«Brynzarnya» is a cozy Brynzarnya hotel and a farm where excellent cheese is made. Here, the best conditions have been created for the production of high-quality goat cheese, traditional for this place, and for recreation in an ecologically clean place. The farm is located in the Bessarabian village of Primorske.
«Brynzarnya» is part of the culture of multinational Bessarabia, with its love for nature and the ability to enjoy life with all its gifts - the sun, clean air, communication with our smaller brothers, and, of course, delicious food.
Breakfast is included in the accommodation price
Double room with a double bed, bathroom in the house, air conditioning, TV, Internet, minibar. A child's bed up to 7 years old is available and an additional bed is available upon request.
Single room with a double bed, bathroom in the house, air conditioning, TV, Internet, minibar. A child's bed up to 7 years old is available and an additional bed is available upon request.